Organic Farming Continues to Kill People, This Time, its Cucumbers From Spain

Organic farming ignores all of the agricultural and scientific advancements in horticulture and farming that was seen in the past couple of centuries in order to grow vegetables that are dangerous for human consumption. “Horrifying Statement!” declares uneducated and liberal dolts, “What about pesticides and the franken-foods of genetic modified food??!” Modern agricultural safety and vegetables grown using pesticides hasn’t killed anyone. In the past few years, I have watched as organic veggies of tomatoes, pistachios, jalapenos, spinach, alfalfa sprouts and now cucumbers waylay retarded hippies who believe that eating organic is somehow better for you.

From Sky here with a big thanks to reader Leon for the tip:

Three people in Britain have been diagnosed with a lethal strain of E.Coli that has already killed five people in Germany.

Almost 300 people in northern Germany are in hospital and around 500 more are being tested for the infection. Organic cucumbers from Spain are the source of the bacteria, but travellers to Germany are also being advised to avoid eating raw tomatoes and lettuce.

Those hit worst by the infection contract haemolytic uraemic syndrome (HUS), a condition that can result in renal failure, seizures, strokes and coma.

I think I like organic farming. As long as its labeled properly, we can consider the methodology to be a way to exterminate hippies. I’m also going to start selling rain water from standing puddles as all-natural organic water. I’ll label it as water “produced without corporate involvement” and I’ll help eliminate pesky liberals by the dozen.